Today, the recipe for these delicious rolls is much easier than it was at the turn of the last century, or even last year. You can now save precious time and ensure consistent success by baking Wenner’s Freezer-2-Fresh Steakhouse Style® Rolls. There’s no more sifting, mixing, shaping or mess. All you need is The Wenner’s Touch™—your one-step recipe for customer satisfaction—and only about eight, count ‘em 8, minutes to bake. Simply pan out the frozen dough, refrigerate over night and bake for about 8 minutes. It’s as simple as...

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Looking for variety and versatility without increasing inventory and freezer space? Look no more! Roll Wenner's Steakhouse Style® Hamburger Buns flat and fry to create Navajo Bread, or fry Wenner’s Southern-Style Carolina Clusters™ into New Orleans Cajun-Style Beignets. In fact, you can use the same Wenner Freezer-2-Fresh frozen dough to bake and fry dozens of specialty bakery products.

Put The Wenner’s Touch™ to work for you today. A new family of specialty baked goods from the family you have learned to trust for over 25 years — Wenner and Wenner Bread Products.

Wenner Bread Products Freezer-2-Fresh Steakhouse Style® Rolls™ come in a variety of shapes and sizes to fit your every food service and retail bakery need: